Chipotle Sauce

Time to actively work on it: 5 min

Ingredients

Amount		Ingredient	Preparation
2		chipotle peppers in adobo sauce canned
1	tbsp	adobo sauce
1	cup	mayonnaise
1	cup	plain Whole Milk Greek yogurt or Full Fat sour cream
1/2	cup	cilantro	chopped
1/4	tsp	ground cumin
1/4	tsp	ground coriander

Instructions

Add all the ingredients to a blender or food processor and puree until smooth, about 2-3 minutes or until the mixture is fully combined and creamy. Season with salt and pepper.

Notes:
Can also be used as marinade. Pour into a jar and refrigerate for up to 1 month.