[next] [prev] [prev-tail] [tail] [up]

2.1.2 Ravioli - Dough

Serves: 4

Ingredients

Amount
 Ingredient Preparation
300g flour
4 eggs one to coat the dough
olive oil

Instructions

  1. Mix everything and work into a dough.
  2. Make into 4mm thin sheets.
  3. Use two sheets and put in filling between them.
  4. Boil in salt water to cook. They are finished if floating on top.

[next] [prev] [prev-tail] [front] [up]