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5.2.11 Blue cheese dip

pict

Time in fridge/freezer: minimum 1 h
Time to actively work on it: 15 min

Ingredients

Amount
 Ingredient Preparation
(1 ∕ 2 cup) blue cleese, such as Danish blue crumbled
(1 ∕ 2 cup) sour cream
(1 ∕ 4 cup) mayonnaise
1 clove garlic crushed
2 tbsp lemon juice
1/2tsp salt
2 tbsp milk

Instructions

  1. Using a fork, mash the blue cheese and sour cream together until smooth and combined.
  2. Add mayonnaise, garlic, lemon juice, salt and enough milk to form a thick sauce.
  3. Season with pepper.
  4. Cover and refrigerate for at least 1 h.

Notes:
Fits well to buffalo wings.

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